Cherishing tradition . . .
While I enjoy watching the Food Channel, I’m not a foodie. I come from a family that eats the basic provisions. We’re not big on spices, or fancy dishes. My mom is a good cook. She will tell you that she isn’t, she is modest that way. She has cooked for our family for decades and if you’ve seen any one of us, you know we aren’t starving. Her potato soup with it’s simple ingredients, has the power to heal bruised hearts, tired souls and the common cold. I think it’s the love she puts into her cooking. Love enhances food more than exotic ingredients ever could.
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